2009 Soiree Pinot Noir
From the Willamette Valley in Oregon this is a well balanced wine with undertones of ripe fruit and dark berries.
— $10

2009 Hayman & Hill
Pinot Noir
From the Santa Lucia Highlands this is a rich, deep Pinot with overtones of chewy dark berries and fruits with a hint of cola and forest floor.
— $9

2008 Gouguenheim Malbec
From the Tupungato Valley Argentina this red has a balanced
chorus of fuit, spice and blackberry flavors.
— $8

2007 14 Hands Merlot
From Washington State comes a Merlot with the expressive flavors of dark
stone fruit joined with subtle notes of cocoa and toast.
— $8

2006 Verom Merlot
From Patagonia, Argentina this wine has lightly hinted aromas of spice, dark fruits, pepper.
— $11

2008 Clayhouse Adobe Red Blend
A Californian that has effusive aromas of cherry spice, blackberry, pepper and plum.
— $8

2008 Oveja Negra Cabernet Franc/Carmenere
A Chilian wine with fabulous aromas of cassis, plum, blueberry, black pepper and touch of oak.
— $8

2008 Oveja Negra Cabernet Sauvignon/Syrah
From Chili this wine has an expressive note with aromas of berries, cherries, spice, pepper and hint of oak.
— $11

2006 Black Stone Rubric Blend
A Sonoma Reserve that is layered with the flavors of ripe black fruit intertwined
with undercurrents of caramel, vanilla, herb and coffee.
— $14

2006 Obernon Cabernet Sauvignon
A Napa Valley red loaded with rich dark cherry and cassis flavor
leading to light coffee, toffee and vanilla.
— $15

2008 14 Hands Cabernet Sauvignon
From Washington State this wine has sweet cassis and black cherries with a subtle hint of spice and dried herbs.
— $8

2008 Alpamanta Cabernet Sauvignon
A wine from the Mendoza, Argentina vineyards this wine features organic hand picked grapes makes for pairing spices, fruit, soft tannins, traces of balsamic.
— $11

•  Download the full Reds by the glass menu

Martini & Rossi,
Asti Sparkling Wine
A fruity sparking Italian wine made from the finest "Mascato Bianco" grapes.
— $8

2009 Beringer White Zinfindel
A Californian native this wine boasts the flavors of fresh strawberries, honeydew, and citrus aroma. A distinctly sweeter flavor.
— $6

2009 Blufeld Riesling
From the Mosel Valley this wine is crisp and refreshing, with the aroma of citrus, peach and floral notes.
— $8

2008 Clayhouse Adobe White Blend
From California this wine boasts fine floral notes of orange blossom, lemon citrus, pear and rose petals.
— $10

2008 Tiziano Pinot Grigio
An Italian wine that is pleasant, balanced, harmonious and fruity with hints of pear, apricot and floral notes.
— $8

2009 Ruffino Lumina Pinot Grigio
From Italy, this is a medium bodied wine with a hint of pears, meadow flowers and a touch of sea salt.
— $9

2007 Tilia Chardonnay Mendoza
Concentrated pear and figs with a layer of vanilla and
sweet spice from the light oak aging.
— $8

2010 Lonely Cow Sauvignon Blanc
A Marlborough wine with aromas of white peach, lime, candied pineapple, tangerine and accents of white pepper.
— $9

2010 Faultline Sauvignon Blanc
A dry Marlborough wine, un-oaked with gooseberry, citrus and mineral complexities.
— $9

•  Download the full Whites by the glass menu

Sparkling Wine

Bailly, "Lapierre, Cremant de Bourgonge", France
— $35

Moet Chandon, Champagne, "White Star", France
— $78

2006 Banfi, "Rosso Regale", Italy
— $31

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White Wine

2007 BV "Vintners Select", Chardonnay, Napa
— $16

2008 Caymus, "Conundrum", Napa
— $36

2005 Frog’s Leap, Sauvignon Blanc, Napa
— $31

2006 King Estate, Pinot Gris, Oregon
— $28

2005 Sonoma–Cutrer, Russian River Chardonnay, Sonoma
— $29

2007 Cakebread, Chardonnay, Napa
— $73

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Red Wine

2005 BV "Vintners Select", Cabernet Sauvignon, Napa
— $16

2007 King Estate, Pinot Noir, Oregon
— $40

2000 Beringer"Knights Valley", Cabernet Sauvignon, Napa
— $37

2004 M Goode, Cabernet Sauvignon, Napa
— $28

2004 Grgich Hills, Cabernet Sauvignon, Napa
— $83

2000 Louis Jadot, "Beaujolais Village", France
— $22

•  Download the full Half bottle menu

Wine Spectator Award
of Excellence — 2010

At the Bald Headed Bistro we strive to keep a wine list that is sure to please any palette. If you wish to full the full please download the list to the right.

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We carry the following styles of wine:

Sparkling Wine
From Brut to Cristal we have a sparkling wine to please.

Dessert Wine
We have vintages from Australia, Napa, Canada, Oregon and Canada.

Sauvignon Blanc
We carry brands from the Russian River, Marlborough and Napa.

Gewurztraminer
Wines from Columbia Valley and Alsace.

Pinot Grigio
Selections from the Willamette Valley, Tuscany and Trentino-Alto Adige.

Riesling
Wines from Columbia Valley and Alsace.

Additional White Wines
From the Californian "Conundrum" to the Australian "Violinist Verdelo".

Chardonnay
With over 20 wines to choose from you will certainly find a Chardonnay to compliment your meal.

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Pinot Noir
Varieties from California, Oregon, Marlborough, Santa Lucia, Santa Rita HIlls, Santa Barbara, Sonoma and the Russian River.

Zinfandel
We carry numerous Zinfandels all of which make an excellent compliment to our BHB Tenderloin Burger.

Shiraz and Syrah
Whether you say it Shiraz or Syrah we have vintages from a number of locales, worldwide.

Additional Reds
We have a large array from Chile, Lodi, Napa and Australia.

Red Blends
These delicious wines are made from a variety of grapes sure to please and palette.

•  Download the full Wine bottle menu