Bald Headed Bistro Menu

Appetizers | Dinner Menu | Dessert Menu | Bar Menu

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Appetizers

APPETIZERS

BEEF SATAY $7

Sesame Marinated Beef Tenderloin Skewers Served with Tempura Vegetables, Wasabi and Soy Ginger Sauce

PACIFIC CALAMARI AND SHRIMP $8

Lightly Battered and Fried served with a Sweet Chili Sauce and Dijon Herb Aioli

WASABI SESAME CRUSTED AHI TUNA $11

Seared Rare and Sliced with Spicy Western Coleslaw and Wasabi Cream Sauce

BHB CRAB CAKES $12

Delicately Seasoned Seared Lump Crab Cakes Served with a Fresh Herb Puree and Roasted Red Pepper Sauce

SEAFOOD MARTINI $14

Chilled Jumbo Shrimp, Lump Crab Claws and Diver Scallops with Citrus Remoulade and Key West Cocktail Sauce

SOUPS & SALADS

CRAB BISQUE $8

Cream Soup Loaded with Fresh Crab Meat

HOUSE SALAD $4

Mixed Greens with Sliced Roma Tomato, Cucumbers and Cheddar Cheese

CAESAR SALAD $6

with House made Dressing and Parmesan Polenta Croutons

CALIFORNIA SUMMER SALAD $7

Baby Iceberg Lettuce and Fresh Strawberries and Blueberries Served with Spicy Pecans, Crumbled Goat Cheese and a Strawberry-Balsamic Vinaigrette

BHB CHOPPED SALAD $8

Cucumbers, Bacon, Artichokes, Eggs, Cheddar Cheese and Lettuce Tossed with Pepper-Parmesan Dressing Topped with Crispy Fried Onions

Dinner Menu

ENTREES

CRISPY VEGETABLE NAPOLEON $17

Layers of Fried Green Tomatoes, Breaded Polenta, Eggplant Parmesan and Boursin Cream served with Smoked Tomato Sauce, Balsamic Reduction and Spinach Artichoke Ragout

SNAKE RIVER CHICKEN $18

Sautéed Chicken Breast Served with Saffron Rice, Benton’s Bacon, Mushrooms and Cilantro-Chipotle Butter Sauce

CEDAR PLANKED WESTERN SALMON $23

Premium Farm Raised Salmon Broiled on a Cedar Plank with Citrus and Fresh Herbs, Scallions, Yukon Gold Potatoes, Grilled Vegetables and Tarragon Butter Sauce

SOUTHWESTERN GROUPER AND SHRIMP $24

Seasoned Sautéed Grouper and Shrimp Served with Spinach and Artichoke Ragout and Mushrooms, Topped with Sun-Dried Tomato Sauce and Bleu Cheese

ROASTED HAWAIIAN SEA BASS $28

Freshly Flown in from Honolulu. Gremolata Roasted and Served on a Spinach and Mushroom Risotto with Lobster Cream Sauce. Topped with a Smoked Tomato Relish

BHB WILD GAME PLATTER $36

Elk Tenderloin, Kentucky Bison Strip Loin, and Fried Quail Breast with Chipotle Remoulade. Served with Yukon Gold Potatoes and Juniper Berry-Cabernet Sauce

NORTH AMERICAN ELK TENDERLOIN $39

with Herb Roasted Potatoes, Tobacco Onions and Cabernet Sauce

BEEF AND BISON

All Beef Served with a House Salad

BHB FILET MIGNON (6 oz) $24 (8 oz) $29

Maximum Flavor and Tenderness is Enhanced by Pre-Roasting the Whole Tenderloin on Our Wood-Fired Rotisserie

NEW YORK STRIP STEAK (12 oz) $26

Great Flavor & Firm Texture

RIBEYE STEAK (14 oz) $28

Most Marbled Cut of Beef, Hand Cut in House Grilled or Blackened

KENTUCKY BISON RIBEYE (10 oz) $29

The Original Steak of the West Raised In the South

WOOD-ROASTED REAL PRIME RIB (12 oz) $26 or (16 oz) $30

Seasoned with BHB Spices and Slow Roasted on Our Wood-Fired Rotisserie Available Thursday through Saturday only

COWBOY RIBEYE (16 oz) MARKET PRICE

French Cut Bone-in Ribeye

BONE-IN FILET (13 oz) MARKET PRICE

The Ultimate Filet Experience

COLD WATER LOBSTER TAIL MARKET PRICE

The Best Available Anywhere in the World

Dress Up Your Steak

CRAB MEAT OSCAR $14

Jumbo Lump Crab Meat Served Over Fresh Asparagus & Topped with Hollandaise Sauce

SKEWER OF GULF SHRIMP $8

Four Jumbo Gulf Shrimp Served with Drawn Butter

From Our Wood Fired Oven

SPINACH AND ARTICHOKE SOUFFLE $9

Baked in the Wood-Fired Oven and Served with House-Made Crostinis

STUFFED PORTABELLA MUSHROOM $9

Jumbo Portabella Mushroom baked with Cheesy Spinach Filling Top with a Balsamic Glaze

TRUFFLED CRAB MEAT MACARONI AND CHEESE $10

Our Four Cheese Macaroni with Delicately Spiced Jumbo Lump Crab Meat baked with Black Truffle Oil

HERB CRUSTED SCALLOPS $12

Herb Crusted Diver Scallops with Chive Butter Sauce

Sides

$3

Cole Slaw
Steak Fries
Herb Roasted Potatoes
Southwestern Cream Corn

$4

Sautéed Spinach
Fried Green Tomato
Garlic Mashed Potatoes
Vegetable Ragout

$5

Cream Spinach
Loaded Baked Potato
Asparagus Hollandaise
Four Cheese Baked Macaroni
Sautéed Mushrooms w/ Blue Cheese

Dessert Menu

MOLTEN CHOCOLATE CAKE

Dark Chocolate Genoise Cake with a Chocolate Truffle filling Served Warm with White Chocolate Sauce and Cream Chantilly

CLASSIC CHEESECAKE

Prepared with Sour Cream Mousse Topping and Mixed Berries

THE BHB CREME BRULEE

Enjoy this Elegant Classic Baked Custard with Caramelized Raw Sugar and Seasonal Fruit

MAPLE CRUSTED APPLE PIE

Granny Smith Apples Baked with a Maple Crust served A la Mode

YELLOWSTONE PEANUT BUTTER PIE

A Blending of Peanut Butter, Rum and Coconut Cream Topping with Chocolate Sauce and Apricot Puree

BISTRO DESSERT SAMPLER

The BHB Creme Brulee, Chocolate Macadamia Crunch and Yellowstone Peanut Butter Pie

Bar Menu

CHIPS AND SALSA $4

Homemade Spicy Tomato Salsa with Fried Corn Tortillas

SOUTHWESTERN SPRING ROLLS $6

Mesquite Chicken Rolls served with Chipotle Dipping Sauce

CHICKEN POTSTICKERS $6

Deep Fried Asian Style Chicken Dumplings served with Wasabi Plum Sauce

CHICKEN SALAD MELT $7

BHB Rotisserie Chicken Salad, Baked with Cheddar and Monterey Jack Cheese and served with Steak Fries

CHICKEN QUESADILLA $7

Spicy Chicken and Cheese in a Flour Tortilla. Served with Salsa, Sour Cream And Jalapenos

BAR PEPPERONI PIZZA $7

An Individual Pizza with Pepperoni and Cheese

BAR SUPREME PIZZA $8

An Individual Pizza with Pepperoni, Sausage, Peppers, Onions and Cheese

BAR TEX-MEX TORTILLA PIZZA $8

An Individual Pizza with Rotisserie Chicken, Jalapenos, Bell Peppers and Onions Topped with Fajita Sauce

BAR TUSCANY PIZZA $8

An Individual Pizza with Rotisserie Chicken with Parmesan Cream, Basil Pesto, Sun Dried Tomatoes and Spinach

BHB BRANDING IRON ONION RINGS $8

Jumbo Beer Battered Onion Rings Stacked on Our Own Branding Iron with Chipotle Dipping Sauce

ROTISSERIE BBQ SANDWICH $8

BHB Rotisserie Pork Sandwich served with Steak Fries and Cole Slaw

BHB TENDERLOIN BURGER $9

Ground Fresh Daily in House. Served with American Cheese and Steak Fries

HALF ROTISSERIE CHICKEN $11

Roasted on the Wood Fired Rotisserie with our Secret Seasoning Served with Garlic Mashed Potato and Chicken Gravy

STEAK AND FRIES $ 15

8-OZ Grilled Beef Sirloin Topped with Grilled Onions and Peppers served with Steak Fries