Live Music

Wednesday and Friday Nights

Join us every Wednesday and Friday night on the patio, for Live Music! Bring a friend, and be ready for a great time. Music begins at 6pm on Wednesdays and 7pm on Fridays.


Weekend Special

July 22nd - 24th

Filet Venetian
Rotisserie Roasted Beef Tenderloin Filet with Jumbo Lump Crabmeat Stuffing. Served with homegrown Blueberry – Chianti Sauce. Accompanied with  Italian Potato Dumplings ( Gnocchi ) sautéed in Herb Butter.


Four-Course Special

$30 Per Person

Stop in Monday thru Thursday and enjoy Chef's Four-Course Special for only $30 per person. Click above to see the full Four course menu. Don't pass up this fantastic value!

 

Guestbook

What People are Saying

Here are some comments from a few of our customers. If you would like to share your comments, use the form below.


"I love the Bald Headed Bistro. It's the best place in East Tennessee to bring my friends when they're in town... it's always sure to impress..."

Rating:

Roger M. ~ Knoxville, TN


"Every time I bring someone to the Bald Headed Bistro, they are instantly impressed by the atmosphere and by the time the food arrives, they're overwhelmed by the entire experience. The Bistro has never let me down. "

Rating:

James K. ~ Chattanooga, TN


Send Us your Comments

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Live Music

Wednesday and Friday Nights

Join us every Wednesday and Friday night on the patio, for Live Music! Bring a friend, and be ready for a great time. Music begins at 6pm on Wednesdays and 7pm on Fridays.

Weekend Special

July 22nd - 24th

Filet Venetian
Rotisserie Roasted Beef Tenderloin Filet with Jumbo Lump Crabmeat Stuffing. Served with homegrown Blueberry – Chianti Sauce. Accompanied with  Italian Potato Dumplings ( Gnocchi ) sautéed in Herb Butter.

Four-Course Special

$30 Per Person

Stop in Monday thru Thursday and enjoy Chef's Four-Course Special for only $30 per person. Click above to see the full Four course menu. Don't pass up this fantastic value!

Bald Headed Bistro | 201 Keith Street SW, Cleveland, TN 37311 | Phone: 423.472.6000 | Fax: 423.472.0500